Koloa Spiced Rum

Sparkling Spiced Hibiscus Cocktail
Sparkling Spiced Hibiscus Cocktail
A sparkling rum cocktail featuring homemade hibiscus syrup, spiced ginger beer, and a sugared rim delivers tart floral notes, citrus brightness, and lively spice. Instructions cover syrup prep and easy... Read more...
Hawaiian Mai Tai
Hawaiian Mai Tai
A bright, celebratory punch with spiced rum, ginger beer, grapefruit juice, and sparkling wine, garnished with mint and citrus slices. Simple steps and big-batch spirit make it ideal for parties,... Read more...
Spiced Hibiscus Cranberry Mojitos
Spiced Hibiscus Cranberry Mojitos
A lively rum cocktail featuring homemade hibiscus syrup, white cranberry juice, mint, and lime. Spiced rum adds warmth, layered presentation looks festive, and substitutions are welcome. Instructions cover syrup prep... Read more...
Christmas Mai Tai
Christmas Mai Tai
A layered tiki cocktail featuring pineapple, cranberry, and three types of Kōloa rum, complemented by curacao, orgeat, lime, and festive garnishes. Versatile for batching at parties, with tips for extra... Read more...
Spicy Dark and Stormy Cocktail
Spicy Dark and Stormy Cocktail
A quick, zesty mule cocktail with spiced and dark rum, calamansi lime juice, and bold ginger beer, garnished with lime and star fruit. Fast to make, big on flavor, and... Read more...